Meet our partner GEA at Hall 4.0, Stand F46, during ACHEMA 2018, in Frankfurt am Main, on June 11-15th 2018.
As a well-established expert in the processing and manufacturing industries with a long history of experience, GEA has developed a deep and thorough understanding in the pharmaceutical, chemical, food & renewables and home & personal care industries.
It giving measure of residual moisture, glass particles, cake homogeneity and API concentration of freeze dried cakes.
Most of all, it is simple and easy-to-operate online installation for fast, non-destructive and comprehensive cake evaluation.
Therefore, using LYOSENSETM improved process efficacy, process efficiency and product quality.